A collage of three dishes: grilled fish topped with lotus root chips and green onions, steamed pork ribs garnished with green onions and pine nuts, and half boiled eggs topped with orange fish roe, served with sauce and chips.

The Baldwin Tapas Bar is coming this February.

We’re re-opening our doors with a fresh focus on shareable plates, lively evenings, and unforgettable experiences — with hopes of welcoming you soon with our full bar pending final alcohol permit approval.

Expect tapas made for the table, trivia nights, live music, and a space that brings people together. By day, The Baldwin will also be available for private parties, showers, and celebrations.

Big flavor. Small plates. Great nights ahead.